Please list all products sold and their sources (own farm, purchased from local farm) Attach additional sheet if necessary.

Metro Health University of Michigan Health Village provides an excellent location to host the farm market. There is plenty of community attendance and employees from the hospital and surrounding businesses that visit each week.

As a hospital, our first priority is the care of our patients and their families. We ask that you acknowledge the steady patient and urgent traffic flow throughout the village. At no time should patient traffic be interrupted. The market manager or hospital security may request that you move your stall or vehicle at any time during the market.

The Metro Health University of Michigan Health Farm Market will take place in Metro Health Village at 5900 Byron Center Ave SW, Wyoming, Michigan. The 2020 stall fee will be $100 per 10’x10’ space for the season or $20 per day per 10’ x 10’ space. This should provide adequate room for display space. Accommodations for vehicles will be assessed on an individual basis

The 2020 season is considered to be Thursdays, May 9, 2020 – October 10, 2020, 9 a.m. – 2 p.m. Seasonal vendors will be provided the same space at each weekly market; daily vendors will be assigned spaces as available. Space location will be based upon seniority and all assignments will be at the discretion of the market manager.

You must notify the market manager at least 48 hours in advance if you will not be attending the market. Vendors who do not provide notice that they will be missing a market will be written up as “no show”. After three (3) no show write-ups, the vendor will be subject to losing their assigned market space. This courtesy allows your stall to be used by a vendor on the waiting list to maintain market “fullness” and appeal.

Please Note: While participating in the Metro Health University of Michigan Health Farm Market, you may be photographed or videotaped for educational, public relations and promotional purposes.

Vendor’s signature verifies that the above information is complete and correct. The vendor has read, understands and agrees to all provisions in the market rules of operation including all Michigan Food & Safety guidelines & laws. The market rules can be accessed in the market office or online. Inspection of Vendor’s farm/place of business by market management may occur as a condition of selling at the market.